Disciplines: Business
Lauren Chenarides is an Assistant Professor at the Morrison School of Agribusiness in the W. P. Carey School of Business at Arizona State University. Her research background is in food economics, studying the nexus between food choice, retailer competition, and public policy. Professor Chenarides' research focuses on understanding barriers to accessing affordable, healthy foods and the consequences of poor food access on consumer spending, diet, and health; analyzing trends and developments in food retailer competition, market concentration, and marketing strategies; and, examining the impact of entry by non-traditional food retailers on local competition.